Graduate Certificate in Food Production

-- viewing now

The Graduate Certificate in Food Production is a comprehensive course designed to equip learners with advanced skills in food production and management. This program emphasizes the importance of food safety, sanitation, and nutrition, preparing students to excel in various food production settings.

5.0
Based on 6,973 reviews

2,045+

Students enrolled

GBP £ 140

GBP £ 202

Save 44% with our special offer

Start Now

About this course

With the increasing demand for safe and high-quality food products, this certificate course is essential for those looking to advance their careers in the food industry. The curriculum covers critical areas, including food science, culinary techniques, and foodservice management, providing learners with a well-rounded education in food production. By completing this program, learners will be able to demonstrate their expertise in food production, leading to increased job opportunities and higher salaries. Overall, the Graduate Certificate in Food Production is an excellent choice for individuals looking to enhance their skills and advance their careers in the food industry.

100% online

Learn from anywhere

Shareable certificate

Add to your LinkedIn profile

2 months to complete

at 2-3 hours a week

Start anytime

No waiting period

Course Details

• Fundamentals of Food Production: An Overview
• Food Safety and Sanitation
• Food Processing Techniques
• Kitchen Management and Operations
• Advanced Culinary Techniques
• Nutrition and Menu Planning
• Cost Control and Financial Management in Food Production
• Sustainable Food Production Practices
• Food Product Development

Career Path

The **Graduate Certificate in Food Production** prepares students for an exciting career in the culinary industry. This certificate program is designed to empower individuals with the necessary skills and knowledge to succeed in various roles. Let's explore the job market trends and skill demand for these roles in the UK: 1. **Chef** (45%): Chefs play a crucial role in the food production industry, responsible for creating delicious dishes and leading the kitchen team. According to the National Careers Service, the average salary for a chef in the UK ranges from £17,000 to £30,000 per year. 2. **Kitchen Manager** (25%): Kitchen Managers maintain a smooth and organized workflow in the kitchen, ensuring food quality and safety standards are met. According to Indeed, the average salary for a Kitchen Manager in the UK is around £27,500 per year. 3. **Baker** (10%): Bakers specialize in creating baked goods, from bread and pastries to cakes and cookies. The average salary for a Baker in the UK ranges from £12,000 to £25,000 per year, as reported by Totaljobs. 4. **Sous Chef** (10%): Sous Chefs work closely with the Head Chef to manage kitchen operations and execute menu concepts. The average salary for a Sous Chef in the UK is around £25,000 per year, as per Glassdoor. 5. **Catering Manager** (10%): Catering Managers plan, coordinate, and oversee catering services for various events. The average salary for a Catering Manager in the UK is around £25,000 per year, according to Reed. These statistics highlight the promising career opportunities available in the food production industry, with diverse roles, competitive salaries, and skill demand. By earning a Graduate Certificate in Food Production, students can gain the necessary skills and industry-relevant knowledge to excel in their chosen careers and contribute to the ever-evolving culinary landscape.

Entry Requirements

  • Basic understanding of the subject matter
  • Proficiency in English language
  • Computer and internet access
  • Basic computer skills
  • Dedication to complete the course

No prior formal qualifications required. Course designed for accessibility.

Course Status

This course provides practical knowledge and skills for professional development. It is:

  • Not accredited by a recognized body
  • Not regulated by an authorized institution
  • Complementary to formal qualifications

You'll receive a certificate of completion upon successfully finishing the course.

Why people choose us for their career

Loading reviews...

Frequently Asked Questions

What makes this course unique compared to others?

How long does it take to complete the course?

What support will I receive during the course?

Is the certificate recognized internationally?

What career opportunities will this course open up?

When can I start the course?

What is the course format and learning approach?

Course fee

MOST POPULAR
Fast Track: GBP £140
Complete in 1 month
Accelerated Learning Path
  • 3-4 hours per week
  • Early certificate delivery
  • Open enrollment - start anytime
Start Now
Standard Mode: GBP £90
Complete in 2 months
Flexible Learning Pace
  • 2-3 hours per week
  • Regular certificate delivery
  • Open enrollment - start anytime
Start Now
What's included in both plans:
  • Full course access
  • Digital certificate
  • Course materials
All-Inclusive Pricing • No hidden fees or additional costs

Get course information

We'll send you detailed course information

Pay as a company

Request an invoice for your company to pay for this course.

Pay by Invoice

Earn a career certificate

Sample Certificate Background
GRADUATE CERTIFICATE IN FOOD PRODUCTION
is awarded to
Learner Name
who has completed a programme at
London School of International Business (LSIB)
Awarded on
05 May 2025
Blockchain Id: s-1-a-2-m-3-p-4-l-5-e
Add this credential to your LinkedIn profile, resume, or CV. Share it on social media and in your performance review.
SSB Logo

4.8
New Enrollment