Undergraduate Certificate in Public Health Nutrition Essentials
-- viewing nowThe Undergraduate Certificate in Public Health Nutrition Essentials is a comprehensive course, designed to equip learners with critical skills in promoting healthy eating habits and disease prevention. With the global health crisis highlighting the importance of proper nutrition, there's an increasing demand for professionals who can address nutritional challenges in their communities.
2,919+
Students enrolled
GBP £ 140
GBP £ 202
Save 44% with our special offer
About this course
100% online
Learn from anywhere
Shareable certificate
Add to your LinkedIn profile
2 months to complete
at 2-3 hours a week
Start anytime
No waiting period
Course Details
• Introduction to Public Health Nutrition: Understanding the fundamental concepts and principles of public health nutrition, including the role of nutrition in promoting health and preventing disease.
• Nutritional Epidemiology: Examining the distribution and determinants of nutrition-related health outcomes in populations, and the application of epidemiological methods to nutrition research.
• Community Nutrition: Exploring the role of nutrition in community-based programs and interventions, including the development, implementation, and evaluation of such programs.
• Public Health Policy and Advocacy: Investigating the policy and advocacy efforts aimed at improving public health nutrition, including the development, implementation, and evaluation of such policies.
• Dietary Assessment and Planning: Learning the methods and tools used to assess dietary intake and plan nutrition interventions for individuals and populations.
• Food Systems and Public Health: Understanding the impact of food systems on public health nutrition, including the environmental, social, and economic factors that influence food availability, accessibility, and affordability.
• Cultural Competence in Public Health Nutrition: Developing cultural competence in public health nutrition practice, including the ability to work effectively with diverse populations and communities.
• Nutrition Communication and Education: Learning the principles and strategies of nutrition communication and education, including the development and implementation of nutrition education programs and materials.
• Global Health and Public Health Nutrition: Examining the global burden of nutrition-related diseases and the role of public health nutrition in addressing these challenges, including the unique cultural, social, and economic factors that influence nutrition in different regions of the world.
Note: The above list of units is not exhaustive and may vary depending on the specific program and institution.
Career Path
Entry Requirements
- Basic understanding of the subject matter
- Proficiency in English language
- Computer and internet access
- Basic computer skills
- Dedication to complete the course
No prior formal qualifications required. Course designed for accessibility.
Course Status
This course provides practical knowledge and skills for professional development. It is:
- Not accredited by a recognized body
- Not regulated by an authorized institution
- Complementary to formal qualifications
You'll receive a certificate of completion upon successfully finishing the course.
Why people choose us for their career
Loading reviews...
Frequently Asked Questions
Course fee
- 3-4 hours per week
- Early certificate delivery
- Open enrollment - start anytime
- 2-3 hours per week
- Regular certificate delivery
- Open enrollment - start anytime
- Full course access
- Digital certificate
- Course materials
Get course information
Earn a career certificate