Postgraduate Certificate in Traditional Sushi Making

-- viewing now

The Postgraduate Certificate in Traditional Sushi Making is a comprehensive course designed to equip learners with the ancient art of sushi preparation. This program emphasizes the importance of traditional sushi-making techniques, ingredients, and presentation, providing a strong foundation for a successful career in the culinary industry.

4.0
Based on 2,676 reviews

7,690+

Students enrolled

GBP £ 140

GBP £ 202

Save 44% with our special offer

Start Now

About this course

With increasing global interest in Japanese cuisine, the demand for skilled sushi chefs is on the rise. This course not only teaches essential sushi-making skills but also covers cultural appreciation, food safety standards, and entrepreneurship, empowering learners to excel in this competitive field. By the end of the course, students will have developed a refined sense of taste, an eye for detail, and the ability to create visually stunning and delicious sushi dishes, opening doors to diverse career opportunities in high-end restaurants, hotels, and self-owned businesses.

100% online

Learn from anywhere

Shareable certificate

Add to your LinkedIn profile

2 months to complete

at 2-3 hours a week

Start anytime

No waiting period

Course Details

• Fundamentals of Sushi Rice Preparation
• Traditional Sushi Making Techniques
• History and Cultural Significance of Sushi
• Seafood Selection and Sustainable Sourcing
• Advanced Sushi Roll Techniques
• Nigiri and Sashimi Preparation
• Food Safety and Hygiene in Sushi Making
• Knife Skills for Sushi Chefs
• Running a Successful Sushi Business

Career Path

The postgraduate certificate in traditional sushi making opens doors to a variety of exciting roles in the UK's bustling food industry. With the increasing popularity of Japanese cuisine, the demand for skilled professionals in this niche is on the rise. This 3D pie chart provides an in-depth look at the current job market trends for three primary roles related to sushi making: 1. **Sushi Chef (70%)** Gain the expertise to craft authentic sushi rolls, nigiri, and sashimi, and lead sushi bars or restaurants in the UK. 2. **Restaurant Manager (20%)** Combine your sushi making skills with management techniques to efficiently run and oversee sushi restaurants and take them to new heights. 3. **Fish Supplier (10%)** Cater to the sushi industry by sourcing high-quality fish and seafood, and develop strong relationships with sushi chefs and restaurant owners. This data-driven visualization showcases the vast potential of a postgraduate certificate in traditional sushi making, helping you make informed career decisions and thrive in the competitive UK food industry.

Entry Requirements

  • Basic understanding of the subject matter
  • Proficiency in English language
  • Computer and internet access
  • Basic computer skills
  • Dedication to complete the course

No prior formal qualifications required. Course designed for accessibility.

Course Status

This course provides practical knowledge and skills for professional development. It is:

  • Not accredited by a recognized body
  • Not regulated by an authorized institution
  • Complementary to formal qualifications

You'll receive a certificate of completion upon successfully finishing the course.

Why people choose us for their career

Loading reviews...

Frequently Asked Questions

What makes this course unique compared to others?

How long does it take to complete the course?

What support will I receive during the course?

Is the certificate recognized internationally?

What career opportunities will this course open up?

When can I start the course?

What is the course format and learning approach?

Course fee

MOST POPULAR
Fast Track: GBP £140
Complete in 1 month
Accelerated Learning Path
  • 3-4 hours per week
  • Early certificate delivery
  • Open enrollment - start anytime
Start Now
Standard Mode: GBP £90
Complete in 2 months
Flexible Learning Pace
  • 2-3 hours per week
  • Regular certificate delivery
  • Open enrollment - start anytime
Start Now
What's included in both plans:
  • Full course access
  • Digital certificate
  • Course materials
All-Inclusive Pricing • No hidden fees or additional costs

Get course information

We'll send you detailed course information

Pay as a company

Request an invoice for your company to pay for this course.

Pay by Invoice

Earn a career certificate

Sample Certificate Background
POSTGRADUATE CERTIFICATE IN TRADITIONAL SUSHI MAKING
is awarded to
Learner Name
who has completed a programme at
London School of International Business (LSIB)
Awarded on
05 May 2025
Blockchain Id: s-1-a-2-m-3-p-4-l-5-e
Add this credential to your LinkedIn profile, resume, or CV. Share it on social media and in your performance review.
SSB Logo

4.8
New Enrollment