Professional Certificate in Global Gastronomy Studies
-- viewing nowThe Professional Certificate in Global Gastronomy Studies is a comprehensive course designed to meet the growing demand for professionals with a deep understanding of global gastronomy and its cultural, economic, and environmental impacts. This certificate program equips learners with essential skills required to excel in the food and beverage industry, such as culinary techniques, food science, sustainability, and global food cultures.
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Course Details
• Global Gastronomy History
• Cultural Anthropology of Food
• International Cuisine Techniques
• Food Sustainability and Safety
• Global Wine and Beverage Studies
• Food and Culture Communication
• Gastronomic Tourism and Events
• Food Policy and Economics
• Contemporary Gastronomy Trends
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