Professional Certificate in Supra Feast and Wine Pairing

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The Professional Certificate in Supra Feast and Wine Pairing is a comprehensive course designed to equip learners with the essential skills needed to excel in the culinary industry. This course focuses on the ancient Georgian tradition of Supra, a feast that celebrates food, wine, and culture, and delves into the art of pairing wine with various dishes.

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About this course

The course is vital for those looking to expand their knowledge in food and beverage pairing, as well as for professionals in the hospitality industry seeking career advancement. Learners will develop an understanding of the cultural significance of Supra and how to curate an authentic experience for customers. The course covers the intricacies of Georgian wine production and the importance of terroir, grape varieties, and wine tasting techniques. Through hands-on experience, learners will master the art of pairing wine with various courses, enhancing the overall dining experience. By the end of the course, learners will have gained the skills and knowledge necessary to elevate their culinary and hospitality careers. They will be able to curate unique and memorable dining experiences that showcase their understanding of food, wine, and culture, making them a valuable asset in the industry.

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Course Details

• Introduction to Supra Feast and Wine Pairing
• Understanding Wine Varieties and Origins
• Principles of Food and Wine Pairing
• Supra Feast: History and Traditional Dishes
• Wines for Supra Feast: Selection and Pairing
• Regional Wine and Supra Feast Pairings
• Serving Temperature and Glassware Selection
• Tasting Techniques for Wine and Supra Feast Pairing
• Presentation and Entertainment in Supra Feast
• Professional Conduct and Responsible Service in Supra Feast and Wine Pairing

Career Path

Here's a breakdown of the roles in the UK market for the Supra Feast and Wine Pairing field: - **Sommelier**: With a 45% share, sommeliers hold the largest percentage of roles in the UK market. Their expertise lies in recommending wine pairings that elevate the dining experience. - **Wine Consultant**: Coming in second with 25%, wine consultants provide advice and guidance on wine selections for businesses and individuals, ensuring top-quality wine experiences. - **Wine Educator**: Making up 15% of the market, wine educators teach various aspects of wine, such as production, tasting, and pairing, to enthusiasts and professionals alike. - **Wine Buyer**: With a 15% share, wine buyers are responsible for selecting and purchasing wines for retailers or restaurants, ensuring the best options and value for their establishments.

Entry Requirements

  • Basic understanding of the subject matter
  • Proficiency in English language
  • Computer and internet access
  • Basic computer skills
  • Dedication to complete the course

No prior formal qualifications required. Course designed for accessibility.

Course Status

This course provides practical knowledge and skills for professional development. It is:

  • Not accredited by a recognized body
  • Not regulated by an authorized institution
  • Complementary to formal qualifications

You'll receive a certificate of completion upon successfully finishing the course.

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Earn a career certificate

Sample Certificate Background
PROFESSIONAL CERTIFICATE IN SUPRA FEAST AND WINE PAIRING
is awarded to
Learner Name
who has completed a programme at
London School of International Business (LSIB)
Awarded on
05 May 2025
Blockchain Id: s-1-a-2-m-3-p-4-l-5-e
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