Undergraduate Certificate in Tea Art Appreciation
-- ViewingNowThe Undergraduate Certificate in Tea Art Appreciation is a comprehensive course that provides learners with an in-depth understanding of tea culture, history, and preparation. This course is essential for those seeking to enter the tea industry, as well as for tea enthusiasts who wish to deepen their knowledge and appreciation of this ancient art.
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À propos de ce cours
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Détails du cours
• Tea History and Origins: Explore the rich history of tea, from its origins in China to its global spread and cultural significance. Understand the different types of tea (white, green, oolong, black, and pu-erh) and their unique characteristics.
• Tea Cultivation and Processing: Learn about the agricultural practices involved in tea cultivation, including the role of terroir, climate, and varietals. Understand the various steps in tea processing, such as withering, rolling, oxidation, and firing, and how they impact tea flavor and quality.
• Tea Ceremonies and Etiquette: Delve into the cultural significance of tea in various traditions, including Chinese Gongfu Cha, Japanese Chanoyu, and Korean Darye. Examine the proper etiquette and techniques for preparing and serving tea in these ceremonies.
• Tea Tasting and Evaluation: Develop your palate and learn to identify the key flavor profiles and aromas in different teas. Understand the importance of water quality, temperature, and brewing time in optimizing tea taste.
• Tea and Health: Explore the health benefits of tea consumption, including its antioxidant properties, anti-inflammatory effects, and potential links to weight loss and disease prevention.
• Tea Cuisine and Pairing: Discover the culinary possibilities of tea, from traditional tea-infused dishes to innovative modern creations. Learn how to pair tea with various foods and beverages to enhance their flavors and aromas.
• Tea Industry and Business: Understand the economic and commercial aspects of the tea industry, including the role of tea auctions, blending, packaging, and marketing. Explore the challenges and opportunities in the global tea market and the emergence of specialty tea shops and cafes.
• Tea and Sustainability: Examine the environmental and social impacts of tea production, such as deforestation
Parcours professionnel
Exigences d'admission
- Compréhension de base de la matière
- Maîtrise de la langue anglaise
- Accès à l'ordinateur et à Internet
- Compétences informatiques de base
- Dévouement pour terminer le cours
Aucune qualification formelle préalable requise. Cours conçu pour l'accessibilité.
Statut du cours
Ce cours fournit des connaissances et des compétences pratiques pour le développement professionnel. Il est :
- Non accrédité par un organisme reconnu
- Non réglementé par une institution autorisée
- Complémentaire aux qualifications formelles
Vous recevrez un certificat de réussite en terminant avec succès le cours.
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Frais de cours
- 3-4 heures par semaine
- Livraison anticipée du certificat
- Inscription ouverte - commencez quand vous voulez
- 2-3 heures par semaine
- Livraison régulière du certificat
- Inscription ouverte - commencez quand vous voulez
- Accès complet au cours
- Certificat numérique
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