Undergraduate Certificate in Child Food Safety Standards
-- ViewingNowThe Undergraduate Certificate in Child Food Safety Standards is a comprehensive course that equips learners with critical skills necessary for ensuring the safety of children in food service environments. This program emphasizes the importance of food safety practices, teaching learners how to implement and maintain safe food handling procedures, thus reducing the risk of foodborne illnesses among children.
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โข Introduction to Child Food Safety Standards
โข Understanding Food Allergies in Children
โข Safe Food Handling and Preparation for Children
โข Food Storage and Temperature Control for Child Safety
โข Hygiene and Sanitation in Child Food Service Settings
โข Recognizing and Reporting Foodborne Illness in Children
โข Developing a Child Food Safety Plan
โข Food Safety Regulations and Compliance for Child Care Facilities
โข Training Staff in Child Food Safety Standards
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