Undergraduate Certificate in Child Food Safety Inspections
-- ViewingNowThe Undergraduate Certificate in Child Food Safety Inspections is a crucial course designed to meet the increasing industry demand for safe food handling practices, especially in childcare and education settings. This certificate program equips learners with essential skills necessary for safeguarding the health of children and preventing foodborne illnesses.
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โข Introduction to Child Food Safety Inspections
โข Food Safety Regulations and Standards
โข Hazard Analysis and Critical Control Points (HACCP)
โข Conducting Child Food Safety Inspections
โข Foodborne Illnesses and Prevention Strategies
โข Sanitation and Cleanliness in Child Food Facilities
โข Food Storage, Preparation, and Handling Techniques
โข Risk Management in Child Food Safety Inspections
โข Documentation and Report Writing for Inspections
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