Professional Certificate in Food Manufacturing Safety
-- ViewingNowThe Professional Certificate in Food Manufacturing Safety equips learners with critical skills necessary for career advancement in the food manufacturing industry. This course emphasizes the importance of maintaining a safe and hygienic environment in food production, which is vital for protecting consumer health and ensuring compliance with regulatory standards.
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GBP £ 140
GBP £ 202
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Here are the essential units for a Professional Certificate in Food Manufacturing Safety:
- โข Food Safety Basics
- โข Hazard Analysis and Critical Control Points (HACCP)
- โข Good Manufacturing Practices (GMPs)
- โข Sanitation and Sterilization Techniques
- โข Food Safety Modernization Act (FSMA) Compliance
- โข Quality Assurance and Control in Food Manufacturing
- โข Supply Chain Management and Food Defense
- โข Workplace Safety and Ergonomics in Food Manufacturing
- โข Recall Planning and Crisis Management
- โข Continuous Improvement in Food Manufacturing Safety
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