Professional Certificate in Modernist Cooking Techniques
-- ViewingNowThe Professional Certificate in Modernist Cooking Techniques is a comprehensive course designed to provide learners with the latest culinary techniques and trends in the food industry. This certificate program highlights the importance of modernist cooking, which includes the use of innovative tools and methods to prepare dishes that are both visually appealing and flavorful.
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โข Modernist Cuisine Fundamentals
โข Molecular Gastronomy and its Application
โข Sous Vide Cooking Techniques
โข Utilizing Sous Vide Equipment and Accessories
โข Understanding the Role of Hydrocolloids in Cooking
โข Spherification and Emulsification Techniques
โข Advanced Searing and Sauteing Techniques
โข Modernist Plating and Presentation Techniques
โข Food Safety and Sanitation in Modernist Cooking
โข Modernist Cooking Equipment and Tools
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