Postgraduate Certificate in Indigenous Diets and Health
-- ViewingNowThe Postgraduate Certificate in Indigenous Diets and Health is a comprehensive course that emphasizes the importance of traditional food systems in improving health outcomes for Indigenous communities. This certificate program addresses the growing industry demand for professionals who understand the critical link between Indigenous diets and health, as well as the cultural and historical factors that influence food practices in Indigenous communities.
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โข Indigenous Diets and Cultural Food Practices
โข Historical Trauma and Food Insecurity in Indigenous Communities
โข Nutritional Epidemiology in Indigenous Populations
โข Traditional Food Systems and Sustainable Agriculture
โข Contemporary Indigenous Food Sovereignty Movements
โข Food-Based Interventions and Community Nutrition Programs
โข Analysis of Macro- and Micro-nutrients in Indigenous Foods
โข Policy and Advocacy for Indigenous Diets and Health
โข Evaluation of Indigenous Diet and Health Programs
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