Postgraduate Certificate in Traditional Afghan Cooking
-- ViewingNowThe Postgraduate Certificate in Traditional Afghan Cooking is a comprehensive course that provides learners with an in-depth understanding of Afghan cuisine's rich history, culture, and flavors. This course is essential for chefs, food enthusiasts, and hospitality professionals looking to expand their culinary repertoire and explore new career opportunities.
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GBP £ 140
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โข Traditional Afghan Spices & Herbs
โข Afghan Bread Baking Techniques
โข Preparing Authentic Afghan Sauces & Stews
โข Mastering Afghan Rice Dishes (Pilau & Pulao)
โข Afghan Pastry & Sweets - Qurma & Baklava
โข The Art of Afghan Kebab Cookery
โข Afghan Vegetarian Delights - Ash & Mantoo
โข Traditional Afghan Beverages - Green Tea & Doogh
โข Food Safety & Hygiene in Afghan Cuisine
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