Professional Certificate in Foodways and Anthropology
-- ViewingNowThe Professional Certificate in Foodways and Anthropology is a comprehensive course that bridges the gap between food culture and social sciences. This program emphasizes the importance of understanding the cultural, social, and economic roles of food in human societies.
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โข Introduction to Foodways and Anthropology
โข Historical Development of Food Cultures
โข Food, Ritual, and Symbolism
โข Anthropological Approaches to Food Preparation and Consumption
โข The Politics of Food: Power, Inequality, and Access
โข Food and Globalization: Cultural Exchange and Appropriation
โข Nutrition and Health in Anthropological Perspective
โข Food, Environment, and Sustainability
โข Food Tourism and Cultural Heritage
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