Graduate Certificate in Anthropology of Food and Class
-- ViewingNowThe Graduate Certificate in Anthropology of Food and Class is a comprehensive course that explores the complex relationship between food, culture, and social status. This program equips learners with critical thinking skills and interdisciplinary knowledge, making them valuable assets in various industries such as food production, public health, and social services.
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โข Anthropological Theories of Food and Class
โข Food, Culture, and Identity in Class Societies
โข The Political Economy of Food Production and Distribution
โข Food Access and Food Justice in a Class Divided World
โข The Anthropology of Food and Taste
โข Food and Ritual in Class Contexts
โข The Globalization of Food and Class Inequality
โข The Anthropology of Obesity and Malnutrition in Relation to Class
โข Food Memory and Nostalgia in Class Formations
โข Anthropological Approaches to Food Sovereignty and Class Struggles
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