Undergraduate Certificate in Nutrition and Longevity Sciences
-- ViewingNowThe Undergraduate Certificate in Nutrition and Longevity Sciences is a comprehensive course that provides learners with fundamental knowledge in nutrition, genetics, and healthy aging. This certificate program emphasizes the importance of evidence-based approaches in promoting health and longevity, making it highly relevant in today's aging population.
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โข Nutritional Basics
โข Macronutrients and Micronutrients
โข Dietary Guidelines for Longevity
โข The Science of Aging and Nutrition
โข Nutritional Genomics and Personalized Nutrition
โข Longevity-Promoting Foods and Dietary Patterns
โข Nutrition and Brain Health
โข Nutrition and Chronic Diseases
โข Nutritional Epidemiology and Public Health
โข Evidence-Based Approaches to Nutrition and Longevity
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