Postgraduate Certificate in Focused Nutrition for Digestive Health
-- ViewingNowThe Postgraduate Certificate in Focused Nutrition for Digestive Health is a comprehensive course that emphasizes the crucial role of nutrition in digestive health. This certification equips learners with in-depth knowledge of gastrointestinal (GI) function, common digestive disorders, and the application of nutrition interventions.
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โข Digestive Anatomy & Physiology: Understanding the structure and function of the digestive system, including the gastrointestinal tract, accessory organs, and microbiome.
โข Nutritional Assessment for Digestive Health: Techniques for evaluating nutritional status in individuals with digestive health issues, including dietary analysis, biochemical tests, and clinical assessments.
โข Dietary Fiber & Prebiotics: The role of dietary fiber and prebiotics in promoting digestive health, including mechanisms of action and clinical applications.
โข Probiotics & Fermented Foods: The use of probiotics and fermented foods in managing digestive health, including strain identification, dosage, and safety considerations.
โข Functional Foods for Digestive Health: The evidence-based use of functional foods and nutraceuticals for improving digestive health, including herbs, spices, and functional beverages.
โข Elimination Diets for Digestive Health: Strategies for implementing elimination diets to identify food triggers and improve digestive symptoms, including low FODMAP, gluten-free, and dairy-free diets.
โข Nutritional Management of Irritable Bowel Syndrome: Best practices for managing irritable bowel syndrome (IBS) through dietary interventions, including the low FODMAP diet, soluble fiber, and probiotics.
โข Nutritional Management of Inflammatory Bowel Disease: Dietary approaches for managing inflammatory bowel disease (IBD), including the specific carbohydrate diet (SCD), exclusive enteral nutrition (EEN), and anti-inflammatory diets.
โข Nutritional Management of Small Intestinal Bacterial Overgrowth: Dietary strategies for managing small intestinal bacterial overgrowth (SIBO), including the elemental diet, antibiotics, and probiotics
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