Graduate Certificate in Hygiene for Food Processing Industries
-- ViewingNowThe Graduate Certificate in Hygiene for Food Processing Industries is a vital course that equips learners with the essential skills needed to excel in the food processing industry. This certificate program focuses on the importance of maintaining clean and safe food processing environments, which is critical for protecting public health and ensuring regulatory compliance.
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โข Fundamentals of Food Hygiene
โข HACCP Principles and Application in Food Processing
โข Sanitation Standards and Regulations for Food Processing Industries
โข Microbiology and Food Safety
โข Current Good Manufacturing Practices (CGMPs) for Food Processing
โข Hazard Analysis and Critical Control Points (HACCP) Plan Development
โข Food Processing Equipment and Environmental Sanitation
โข Pest Management in Food Processing Facilities
โข Recall Programs and Crisis Management in Food Processing Industries
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