Undergraduate Certificate in Biotechnology in Fruit Crop Production
-- ViewingNowThe Undergraduate Certificate in Biotechnology in Fruit Crop Production is a comprehensive course that equips learners with essential skills for career advancement in the biotechnology industry. This certificate course focuses on the application of biotechnology in fruit crop production, providing a strong foundation in the latest technological advancements and techniques used in the field.
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โข Introduction to Biotechnology in Fruit Crop Production
โข Molecular Biology and Genetic Engineering
โข Fruit Crop Genomics and Breeding
โข Biotechnological Approaches in Fruit Crop Improvement
โข Tissue Culture and Micropropagation of Fruit Crops
โข Biotechnological Tools in Fruit Disease Management
โข Bioinformatics and Data Analysis in Fruit Biotechnology
โข Intellectual Property Rights and Biosafety Regulations in Fruit Biotechnology
โข Biotechnological Applications in Postharvest Management of Fruit Crops
โข Research Methods in Fruit Biotechnology
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