Postgraduate Certificate in NFT Ethical Nutrition Practices
-- ViewingNowThe Postgraduate Certificate in NFT Ethical Nutrition Practices is a comprehensive course that provides learners with the essential skills needed for career advancement in the nutrition industry. This course emphasizes the importance of ethical practices in nutrition, focusing on Non-Food Temperature Controlled Therapies (NFTs) such as enteral nutrition and feeding tubes.
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⢠Ethical Considerations in Nutrition: An overview of the ethical principles that guide nutrition practices, including respect for autonomy, non-maleficence, beneficence, and justice. This unit will explore the application of these principles in various nutrition contexts.
⢠Nutritional Genomics and Ethics: This unit will delve into the ethical implications of nutritional genomics, including the potential for genetic discrimination, privacy concerns, and the need for informed consent. It will also cover the latest developments in this field and their impact on ethical nutrition practices.
⢠Cultural Competence in Nutrition: This unit will examine the importance of cultural competence in nutrition practices, including the need to understand and respect cultural diversity, and the role of cultural humility in building trust with clients. It will also cover strategies for providing culturally sensitive nutrition care.
⢠Sustainable Nutrition Practices: This unit will explore the ethical implications of sustainable nutrition practices, including the need to reduce food waste, promote plant-based diets, and minimize the environmental impact of food production. It will also cover the challenges and opportunities associated with sustainable nutrition practices.
⢠Nutrition and Social Justice: This unit will examine the relationship between nutrition and social justice, including the impact of food insecurity, poverty, and discrimination on nutrition outcomes. It will also cover strategies for addressing these social determinants of health in nutrition practice.
⢠Professional Ethics in Nutrition: This unit will cover the professional ethical standards that guide nutrition practice, including those related to confidentiality, informed consent, and conflicts of interest. It will also explore the role of professional organizations in promoting ethical nutrition practices.
⢠Research Ethics in Nutrition: This unit will examine the ethical considerations involved in nutrition research, including the need for informed consent, data privacy, and the responsible conduct of research. It will also cover the latest developments in research ethics and their impact on nutrition practice.
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