Undergraduate Certificate in Genetic Engineering in Viticulture
-- ViewingNowThe Undergraduate Certificate in Genetic Engineering in Viticulture is a comprehensive course that equips learners with essential skills in genetic engineering applied to grapevine cultivation. This program emphasizes the importance of genetic modification in improving vine resistance to diseases, increasing yield, and enhancing wine quality.
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⢠Introduction to Genetic Engineering in Viticulture
⢠Basics of DNA & RNA: Structure and Function
⢠Genetic Modification Techniques in Plants
⢠Viticulture: Grapevine Biology and Genetics
⢠Molecular Markers and Genetic Mapping in Viticulture
⢠Genome Editing Tools: CRISPR-Cas9 in Grapevines
⢠Ethical and Biosafety Considerations in Genetic Engineering
⢠Transgenic Plants: Benefits and Risks
⢠Regulatory Framework for Genetically Modified Organisms
⢠Case Studies: Genetic Engineering in Commercial Viticulture
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