Professional Certificate in Culinary Show Inspection
-- ViewingNowThe Professional Certificate in Culinary Show Inspection is a comprehensive course designed to equip learners with the essential skills needed to excel in the foodservice industry. This program focuses on the importance of food safety, sanitation, and regulatory compliance in culinary shows and large-scale food events.
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⢠Culinary Show Inspection Standards
⢠Food Safety and Sanitation Regulations
⢠Equipment Maintenance and Operation
⢠Kitchen Design and Workflow Analysis
⢠Quality Control in Culinary Shows
⢠Temperature Control and Time Management
⢠Hygiene and Personal Protective Equipment (PPE)
⢠Risk Management in Culinary Shows
⢠Documentation and Report Writing for Culinary Inspections
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