Undergraduate Certificate in Cultural Diets
-- ViewingNowThe Undergraduate Certificate in Cultural Diets is a comprehensive course that explores the interplay between food, culture, and health. This program highlights the importance of understanding cultural dietary practices to meet the needs of diverse populations in various settings such as healthcare, education, and food service industries.
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⢠Cultural Dietary Patterns
⢠Historical Foundations of Cultural Diets
⢠Traditional Foods and Healing Practices
⢠Global Cultural Diets: An Overview
⢠Nutritional Anthropology and Cultural Diets
⢠Impact of Cultural Diets on Public Health
⢠Socio-Cultural Factors in Food Choices
⢠Agricultural Practices and Cultural Diets
⢠Food Security and Cultural Diets
⢠Contemporary Issues in Cultural Diets
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