Postgraduate Certificate in Cultural Gastronomy
-- ViewingNowThe Postgraduate Certificate in Cultural Gastronomy is a comprehensive course designed to enhance learners' understanding of the cultural, historical, and social significance of food. This program underscores the importance of food in shaping societies and civilizations, providing learners with a unique perspective on global cuisines.
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⢠Cultural History of Gastronomy
⢠Food, Culture, and Identity
⢠Global Cuisines and Local Traditions
⢠Anthropology of Food and Eating
⢠Sustainable Food Practices and Cultural Heritage
⢠Food Politics and Policy in a Global Context
⢠Gastronomic Tourism and Cultural Diplomacy
⢠Food Narratives and Media Representations
⢠Postcolonial Gastronomy and Culinary Decolonization
⢠Research Methods in Cultural Gastronomy
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