Graduate Certificate in Nutrition in Aging Population
-- ViewingNowThe Graduate Certificate in Nutrition in Aging Population is a comprehensive course that addresses the unique nutritional needs of the elderly. This program is crucial in the current scenario, given the rapidly aging global population and the increased demand for healthcare professionals with specialized knowledge in geriatric nutrition.
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⢠Graduate Certificate in Nutrition in Aging Population: Essential Units
⢠Nutritional Requirements and Dietary Guidelines for Aging Population
⢠The Role of Macro and Micronutrients in Aging
⢠Nutritional Assessment and Screening Tools for Older Adults
⢠Prevention and Management of Malnutrition in Aging
⢠Diet and Disease in Aging: Focus on Chronic Conditions
⢠Food Safety, Food Security, and Meal Planning for Older Adults
⢠Nutritional Supplements and Functional Foods for Aging Population
⢠Communication and Counseling Skills in Nutrition for Older Adults
⢠Current Research and Trends in Nutrition for Aging Population
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