Graduate Certificate in Dairy Value Chain Management
-- ViewingNowThe Graduate Certificate in Dairy Value Chain Management is a comprehensive course designed to provide learners with critical skills in the dairy industry. This program emphasizes the importance of dairy value chain management, from farm to table, and its impact on global food security.
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⢠Dairy Farm Management: This unit covers the principles and practices of dairy farm management, including feeding, breeding, and health management of dairy cattle.
⢠Milk Production and Processing: This unit explores the technology and processes involved in milk production, from milking to processing and packaging.
⢠Dairy Supply Chain Management: This unit covers the principles and practices of supply chain management in the dairy industry, including logistics, distribution, and inventory management.
⢠Dairy Marketing and Sales: This unit explores the principles and practices of marketing and sales in the dairy industry, including market research, product development, pricing, and promotion.
⢠Dairy Regulations and Compliance: This unit covers the regulations and compliance requirements in the dairy industry, including food safety, animal welfare, and environmental regulations.
⢠Dairy Financial Management: This unit explores the financial management principles and practices in the dairy industry, including cost management, budgeting, and financial analysis.
⢠Dairy Quality Assurance: This unit covers the principles and practices of quality assurance in the dairy industry, including hazard analysis and critical control points (HACCP), sanitation, and standard operating procedures (SOPs).
⢠Dairy Industry Trends and Innovations: This unit explores the current trends and innovations in the dairy industry, including new technologies, products, and business models.
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