Graduate Certificate in Lavash Recipe Innovations
-- ViewingNowThe Graduate Certificate in Lavash Recipe Innovations is a specialized course designed to meet the growing demand for culinary professionals with expertise in traditional and innovative Lavash recipes. This program emphasizes the importance of cultural heritage in cooking, focusing on the ancient Lavash flatbread, a UNESCO-recognized Intangible Cultural Heritage of humanity.
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⢠Lavash Fundamentals: History, Traditions, and Techniques
⢠Mastering Dough Preparation: Flour, Water, and Yeast
⢠Innovative Lavash Fillings and Toppings
⢠Regional Lavash Variations: Caucasus, Central Asia, and Beyond
⢠Bold Flavor Combinations: Spices, Herbs, and Cheeses
⢠Health-Conscious Lavash Creations: Whole Grains, Veggies, and Plant-Based Proteins
⢠Artisanal Lavash Baking: Wood-Fired Ovens and Alternative Cooking Methods
⢠Food Safety and Hygiene in Lavash Production
⢠Lavash Pairings: Wines, Spirits, and Craft Beverages
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