Postgraduate Certificate in Advanced Sweet Artisan Bakery

Name: Postgraduate Certificate in Advanced Sweet Artisan Bakery
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The Postgraduate Certificate in Advanced Sweet Artisan Bakery course is a comprehensive program designed to provide learners with advanced skills in artisan bakery. This course emphasizes the importance of traditional baking techniques, combined with innovative approaches to create a wide range of sweet baked goods.

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AboutThisCourse

The industry demand for skilled artisan bakers is high, as consumers seek high-quality, unique, and delicious baked goods. This course equips learners with essential skills, including advanced pastry techniques, chocolate and sugar work, and cake decorating. By completing this course, learners will be well-prepared to advance their careers in the baking industry, whether as a bakery owner, head baker, or pastry chef.

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CourseDetails

• Advanced Bakery Techniques
• Science of Flour and Grain
• Artisanal Bread Baking
• Pastry and Dessert Production
• Chocolate and Sugar Decorative Arts
• Advanced Cake Design and Execution
• Food Safety and Sanitation in Bakery Production
• Business Management and Entrepreneurship in Artisan Bakeries
• Sustainable and Artisanal Baking Practices

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EntryRequirements

BasicUnderstandingSubject
ProficiencyEnglish
ComputerInternetAccess
BasicComputerSkills
DedicationCompleteCourse

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ComplementaryFormalQualifications

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FastTrack GBP £140

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AcceleratedLearningPath

ThreeFourHoursPerWeek
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StandardMode GBP £90

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FlexibleLearningPace

TwoThreeHoursPerWeek
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POSTGRADUATE CERTIFICATE IN ADVANCED SWEET ARTISAN BAKERY

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London School of International Business (LSIB)

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05 May 2025

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