Postgraduate Certificate in Indigenous Food Reporting
-- ViewingNowThe Postgraduate Certificate in Indigenous Food Reporting is a unique course designed to empower learners with the skills to report on Indigenous food systems authentically and responsibly. This certificate course highlights the importance of understanding Indigenous food cultures, traditional knowledge, and the socio-political context of Indigenous food systems.
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โข Indigenous Food Systems and Cultures
โข Historical Trauma and Food Insecurity in Indigenous Communities
โข Decolonizing Diets: Contemporary Indigenous Food Movements
โข Traditional Food Preparation and Preservation Techniques
โข Covering Indigenous Food Policy and Advocacy
โข Food Sovereignty and Self-Determination in Indigenous Contexts
โข Ethical Reporting on Indigenous Food and Agriculture
โข Case Studies: Investigative Journalism in Indigenous Food Reporting
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- BasicUnderstandingSubject
- ProficiencyEnglish
- ComputerInternetAccess
- BasicComputerSkills
- DedicationCompleteCourse
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- NotAccreditedRecognized
- NotRegulatedAuthorized
- ComplementaryFormalQualifications
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- ThreeFourHoursPerWeek
- EarlyCertificateDelivery
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- TwoThreeHoursPerWeek
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