Professional Certificate in Sensory Evaluation of Liquor
-- ViewingNowThe Professional Certificate in Sensory Evaluation of Liquor is a comprehensive course designed to equip learners with the essential skills needed to excel in the liquor industry. This program emphasizes the importance of sensory evaluation in the production, quality control, and marketing of liquor products.
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โข Sensory Evaluation Fundamentals
โข Liquor Production and Quality Control
โข Perception of Taste and Smell in Liquor
โข Sensory Analysis Methods for Liquor
โข Organoleptic Assessment of Spirits and Liqueurs
โข Taste and Flavor Profiles in Whiskey
โข Sensory Evaluation in Gin Production
โข Vodka Sensory Analysis and Quality Control
โข Rum Sensory Evaluation and Grading
โข Tequila and Mezcal Sensory Evaluation
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- BasicUnderstandingSubject
- ProficiencyEnglish
- ComputerInternetAccess
- BasicComputerSkills
- DedicationCompleteCourse
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- NotAccreditedRecognized
- NotRegulatedAuthorized
- ComplementaryFormalQualifications
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- ThreeFourHoursPerWeek
- EarlyCertificateDelivery
- OpenEnrollmentStartAnytime
- TwoThreeHoursPerWeek
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