Graduate Certificate in Singaporean Hawker Dishes
-- ViewingNowThe Graduate Certificate in Singaporean Hawker Dishes is a unique course that combines culinary arts with cultural heritage. This program emphasizes the importance of Singaporean hawker dishes, which are an essential part of the city-state's cultural identity and a significant contributor to its tourism industry.
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โข Singaporean Hawker Dishes: An Overview
โข Authentic Hawker Center Cuisine: History and Cultural Significance
โข Mastering Wok Cooking: Techniques and Equipment
โข Iconic Hawker Dishes: Recipes and Preparation (e.g., Hainanese Chicken Rice, Laksa, Char Kway Teow, Hokkien Mee)
โข Spices and Sauces in Singaporean Cuisine
โข The Art of Street Food Vending: Safety and Sanitation Standards
โข Exploring Local Hawker Centers: A Culinary Field Trip
โข Fusion Hawker Dishes: Adapting Traditional Recipes for Modern Tastes
โข Running a Successful Hawker Stall: Business Operations and Marketing Strategies
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EntryRequirements
- BasicUnderstandingSubject
- ProficiencyEnglish
- ComputerInternetAccess
- BasicComputerSkills
- DedicationCompleteCourse
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- NotAccreditedRecognized
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- ThreeFourHoursPerWeek
- EarlyCertificateDelivery
- OpenEnrollmentStartAnytime
- TwoThreeHoursPerWeek
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