Postgraduate Certificate in Hazard Analysis in Food Safety
-- ViewingNowThe Postgraduate Certificate in Hazard Analysis in Food Safety is a comprehensive course designed to equip learners with critical skills in identifying, assessing, and controlling food safety hazards. This certification is essential in the food industry, where stringent safety measures are paramount to protect consumers and businesses.
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โข Hazard Analysis and Critical Control Points (HACCP)
โข Food Safety Modernization Act (FSMA)
โข Risk Assessment in Food Safety
โข Foodborne Pathogens and Disease
โข Food Safety Management Systems
โข Food Recall Plan and Crisis Management
โข Food Safety Regulations and Compliance
โข Food Microbiology and Sanitation
โข Quality Assurance and Control in Food Safety
โข Emerging Issues in Food Safety
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- BasicUnderstandingSubject
- ProficiencyEnglish
- ComputerInternetAccess
- BasicComputerSkills
- DedicationCompleteCourse
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- NotAccreditedRecognized
- NotRegulatedAuthorized
- ComplementaryFormalQualifications
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- ThreeFourHoursPerWeek
- EarlyCertificateDelivery
- OpenEnrollmentStartAnytime
- TwoThreeHoursPerWeek
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