Professional Certificate in Toddler Food Safety Measures
-- ViewingNowThe Professional Certificate in Toddler Food Safety Measures is a comprehensive course designed to equip learners with crucial skills necessary for maintaining a safe and healthy food environment for toddlers. This course is of paramount importance, given the increasing demand for childcare providers who prioritize food safety and nutrition.
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GBP £ 140
GBP £ 202
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โข Food Safety Basics: Introduction to food safety, hazards, and risks.
โข Toddler Nutrition: Understanding nutritional needs of toddlers, including primary and secondary nutrients.
โข Safe Food Preparation: Proper handling, storage, and preparation of food to prevent contamination.
โข Hygiene Practices: Personal hygiene for food handlers, cleaning and sanitizing.
โข Cross-Contamination Prevention: Strategies to prevent cross-contamination of food.
โข Temperature Control: Safe temperatures for food storage, preparation, and service.
โข Allergen Management: Identification, management, and communication of food allergens.
โข Emergency Planning: Developing emergency plans for food safety incidents.
โข Regulations and Compliance: Overview of local and national food safety regulations.
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