Postgraduate Certificate in Artisan Rye Bread Baking
-- ViewingNowThe Postgraduate Certificate in Artisan Rye Bread Baking is a comprehensive course that equips learners with the essential skills to excel in the baking industry. This course emphasizes the importance of traditional baking techniques, focusing on the art of making authentic rye bread.
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GBP £ 140
GBP £ 202
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โข Artisan Rye Bread
โข History and Culture of Rye Bread
โข Flour Science: Rye and Wheat
โข Sourdough Starter and Bulk Fermentation
โข Mixing and Kneading Techniques for Rye Dough
โข Shaping and Scoring Artisan Rye Bread
โข Baking and Cooling Processes
โข Troubleshooting Common Issues in Rye Bread Baking
โข Advanced Techniques in Artisan Rye Bread Baking
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