Graduate Certificate in Detailed Sushi Artistry
-- ViewingNowThe Graduate Certificate in Detailed Sushi Artistry is a specialized course designed to provide learners with advanced skills in sushi preparation and presentation. This program emphasizes the importance of traditional Japanese techniques, innovative plating, and using high-quality ingredients, fostering an appreciation for the rich cultural heritage of sushi.
2,490+
Students enrolled
GBP £ 140
GBP £ 202
Save 44% with our special offer
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โข Sushi Fundamentals: Understanding Sushi Rice, Fish Selection, and Basic Sushi Techniques
โข Advanced Sushi Artistry: Nigiri, Maki, and Oshi Sushi Creation
โข Sustainable Sushi Practices: Seafood Sourcing, Eco-friendly Ingredients, and Waste Reduction
โข Japanese Food Culture: The History and Tradition of Sushi, Regional Varieties, and Pairing Sake with Sushi
โข Food Safety and Sanitation: Proper Storage, Handling, and Preparation Techniques for Sushi
โข Knife Skills: Mastering the Art of Sushi Knives, Cutting Techniques, and Knife Care
โข Entrepreneurship in Sushi Artistry: Starting a Sushi Business, Marketing Strategies, and Customer Relationship Management
โข Sushi Plating and Presentation: The Art of Beautifully Presented Sushi, Plating Techniques, and Color Composition
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