Graduate Certificate in Fishing Ethics and Environmental Impacts
-- ViewingNowThe Graduate Certificate in Fishing Ethics and Environmental Impacts is a crucial course for learners seeking to make a positive impact on the environment while advancing their career in the fishing industry. This program covers the ethical challenges in fisheries management and explores the environmental impacts of fishing practices.
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GBP £ 140
GBP £ 202
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โข Fishing Ethics and Regulations: Understanding ethical considerations in fishing, including legal requirements, best practices, and cultural sensitivity.
โข Environmental Impacts of Fishing: Exploring the effects of fishing on marine ecosystems, including habitat destruction, bycatch, and overfishing.
โข Sustainable Fishing Practices: Examining methods to minimize environmental impacts, such as using selective fishing gear, reducing bycatch, and practicing responsible harvest.
โข Ecosystem-Based Fisheries Management: Learning about managing fisheries at the ecosystem level, taking into account the interdependence of species and the need to maintain biodiversity.
โข Conservation of Fish Stocks: Understanding the principles of fish stock conservation and management, including assessment, monitoring, and enforcement.
โข Climate Change and Fish Populations: Investigating the impacts of climate change on fish populations and the role of fishing in mitigating these effects.
โข Indigenous Fishing Rights and Traditional Knowledge: Recognizing the importance of indigenous fishing rights and traditional knowledge in responsible fishing practices.
โข Policy and Advocacy for Responsible Fishing: Developing skills in policy analysis and advocacy for ethical and sustainable fishing practices.
โข Stakeholder Engagement and Conflict Resolution: Building strategies for engaging with stakeholders, managing conflicts, and fostering collaboration in fisheries management.
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