Undergraduate Certificate in F&B New Product Development

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The Undergraduate Certificate in F&B New Product Development is a crucial course designed to meet the growing industry demand for innovative food products. This certificate program equips learners with essential skills necessary to thrive in the food and beverage industry, such as product ideation, development, and commercialization.

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By emphasizing real-world applications, the course prepares learners to create products that cater to diverse consumer preferences and market trends. By completing this certificate, professionals can enhance their career advancement opportunities, strengthen their industry expertise, and contribute to the development of innovative and sustainable food solutions.

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โ€ข Understanding Food & Beverage Industry
โ€ข Principles of New Product Development
โ€ข Market Research and Trend Analysis in F&B
โ€ข Culinary Techniques for Product Innovation
โ€ข Food Safety and Regulations in NPD
โ€ข Sensory Evaluation and Consumer Testing
โ€ข F&B Packaging Design and Materials Selection
โ€ข Cost Estimation and Profit Projections for NPD
โ€ข Launching and Marketing New F&B Products
โ€ข Quality Assurance and Continuous Improvement in NPD

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็คบไพ‹่ฏไนฆ่ƒŒๆ™ฏ
UNDERGRADUATE CERTIFICATE IN F&B NEW PRODUCT DEVELOPMENT
ๆŽˆไบˆ็ป™
ๅญฆไน ่€…ๅง“ๅ
ๅทฒๅฎŒๆˆ่ฏพ็จ‹็š„ไบบ
London School of International Business (LSIB)
ๆŽˆไบˆๆ—ฅๆœŸ
05 May 2025
ๅŒบๅ—้“พID๏ผš s-1-a-2-m-3-p-4-l-5-e
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