Undergraduate Certificate in Advanced F&B Cost Control
-- ViewingNowThe Undergraduate Certificate in Advanced F&B Cost Control is a comprehensive course designed to empower learners with critical skills in food and beverage cost control. This program emphasizes the importance of financial management in the F&B industry, teaching learners how to manage resources, reduce waste, and increase profitability.
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GBP £ 140
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โข Financial Statements
โข Cost Analysis and Control
โข Budgeting and Forecasting for F&B Operations
โข Advanced Inventory Management
โข Purchasing and Vendor Management
โข Menu Engineering and Costing
โข Labor Cost Management
โข Financial Planning and Analysis
โข Advanced F&B Accounting Principles
โข Technology Solutions for F&B Cost Control
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