Undergraduate Certificate in Sushi Plating with Rice
-- ViewingNowThe Undergraduate Certificate in Sushi Plating with Rice is a comprehensive course that provides learners with essential skills for a career in the foodservice industry. This program focuses on the art of sushi plating, teaching students the techniques and traditions of Japanese cuisine.
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Students enrolled
GBP £ 140
GBP £ 202
Save 44% with our special offer
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โข Sushi Rice Preparation
โข Sushi Vinegar Techniques
โข Nigiri Sushi Plating
โข Maki Sushi Rolls
โข Sashimi Presentation
โข Gari (Pickled Ginger) Preparation
โข Wasabi and Soy Sauce Accompaniments
โข Plating Etiquette for Special Occasions
โข Safe Food Handling and Hygiene
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