Postgraduate Certificate in Sushi Plating with Shrimps
-- ViewingNowThe Postgraduate Certificate in Sushi Plating with Shrimps is a comprehensive course designed to equip learners with the essential skills for a successful career in the food and hospitality industry. This course focuses on the art of sushi plating, with a specialization in shrimp dishes, providing a unique and industry-demanded skillset.
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Students enrolled
GBP £ 140
GBP £ 202
Save 44% with our special offer
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โข Sushi Plating Fundamentals
โข Anatomy of Sushi: Rice, Fish, and Vegetables
โข Shrimp Preparation for Sushi Plating
โข Designing Sushi Plates with Shrimp
โข Plating Techniques for Nigiri, Maki, and Sashimi
โข Incorporating Garnishes and Sauces in Sushi Plating
โข Food Safety and Hygiene in Sushi Plating
โข Presentation Skills for Sushi Chefs
โข Trends and Innovations in Sushi Plating with Shrimps
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