Undergraduate Certificate in Hotel and Restaurant Bookkeeping
-- ViewingNowThe Undergraduate Certificate in Hotel and Restaurant Bookkeeping is a crucial course that equips learners with essential financial management skills for the hospitality industry. This program emphasizes the importance of accurate financial record-keeping, budgeting, financial analysis, and strategic planning.
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โข Introduction to Hotel and Restaurant Bookkeeping
โข Financial Accounting for Hospitality Industry
โข Hospitality Industry Sales and Use Taxes
โข Basics of Hospitality Industry Budgeting and Forecasting
โข Inventory Management for Hospitality Operations
โข Cost Controls in Hospitality Industry
โข Accounting Software Applications for Hospitality Businesses
โข Payroll Management in Hospitality Industry
โข Internal Controls and Fraud Prevention in Hospitality Accounting
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