Graduate Certificate in Sushi Food Safety
-- ViewingNowThe Graduate Certificate in Sushi Food Safety is a crucial course designed to meet the growing demand for sushi chefs with expert knowledge in food safety. This program equips learners with essential skills necessary for career advancement in the sushi industry.
3,355+
Students enrolled
GBP £ 140
GBP £ 202
Save 44% with our special offer
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โข Sushi Food Safety Fundamentals
โข History and Culture of Sushi
โข Microbiology and Hazards in Sushi
โข Good Manufacturing Practices (GMP) for Sushi
โข HACCP Principles and Sushi Production
โข Sanitation and Cleaning Practices in Sushi Preparation
โข Temperature Control and Time in Sushi Food Safety
โข Allergens and Sushi Ingredients
โข Personal Hygiene and Staff Training in Sushi Food Safety
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