Professional Certificate in Food Legislation and Social Responsibility
-- ViewingNowThe Professional Certificate in Food Legislation and Social Responsibility is a comprehensive course designed to empower learners with critical knowledge in food safety, legislation, and ethical business practices. This course is vital for professionals in the food industry, where understanding and adhering to regulations are essential for business success and consumer protection.
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โข Introduction to Food Legislation
โข Understanding Food Laws and Regulations
โข Food Safety and HACCP Regulations
โข Nutrition Labeling and Standards
โข Genetically Modified Organisms (GMOs) and Food Legislation
โข Food Import and Export Regulations
โข Organic Food Certification and Standards
โข Food Allergens and Intolerances Regulations
โข Environmental Sustainability and Food Packaging Regulations
โข Social Responsibility in the Food Industry
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