Postgraduate Certificate in Classic Gastronomy Dessert Techniques
-- ViewingNowThe Postgraduate Certificate in Classic Gastronomy Dessert Techniques is a comprehensive course that equips learners with the essential skills needed to excel in the culinary industry. This certificate program focuses on the art of creating classic and innovative desserts using traditional and modern techniques, thereby enhancing the learners' repertoire and knowledge in the field of pastry and dessert making.
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GBP £ 140
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โข Classic Gastronomy Dessert Techniques
โข Historical Context of Classic Desserts
โข Foundations of Pastry and Baking
โข Ingredient Selection and Application in Desserts
โข Techniques for Custards, Mousses, and Creams
โข Bread-Based Desserts and Pastries
โข Plated Dessert Design and Presentation
โข Classic French Desserts and Techniques
โข Artisanal Chocolate and Confectionery Production
โข Advanced Pastry Techniques and Trends
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