Undergraduate Certificate in Classic British Gastronomy
-- ViewingNowThe Undergraduate Certificate in Classic British Gastronomy is a comprehensive course that immerses learners in the rich culinary traditions of Britain. This program emphasizes the importance of classic British cuisine, its cultural significance, and the art of preserving traditional recipes.
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โข Classic British Starters
โข British Roasts and Carvery
โข Traditional British Pies and Sausages
โข Afternoon Tea and Patisserie
โข Fish and Chips: A British Classic
โข British Cheese and Charcuterie
โข Regional British Cuisine
โข British Desserts and Baking
โข Beverage Pairing: Ale, Cider, and Tea
โข Food History and Culture: British Gastronomy
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