Undergraduate Certificate in F&B Crisis Management
-- ViewingNowThe Undergraduate Certificate in F&B Crisis Management is a crucial course designed to prepare learners for handling crises in the food and beverage industry. With the increasing demand for safety and hygiene standards, this certificate equips learners with essential skills to manage crises effectively and ensure business continuity.
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โข Introduction to F&B Crisis Management
โข Understanding Foodborne Illnesses and Outbreaks
โข Risk Assessment and Mitigation in F&B Industry
โข Developing Crisis Communication Strategies
โข Legal and Regulatory Compliance in F&B Crisis Management
โข F&B Recall Management and Procedures
โข Business Continuity Planning for F&B Crises
โข Training and Drills for F&B Crisis Management
โข Case Studies and Real-World F&B Crises
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