Graduate Certificate in Ayurvedic Culinary Nutrition
-- ViewingNowThe Graduate Certificate in Ayurvedic Culinary Nutrition is a comprehensive course that bridges the gap between ancient Ayurvedic wisdom and contemporary nutritional science. This program emphasizes the importance of food as medicine, empowering learners with the skills to create personalized meals for optimal health and well-being.
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⢠Ayurvedic Philosophy and Principles
⢠Fundamentals of Ayurvedic Culinary Nutrition
⢠Understanding Doshas and Food Choices
⢠Ayurvedic Cooking Techniques and Ingredients
⢠Nutritional Assessment and Personalized Meal Planning
⢠Digestion and Absorption in Ayurveda
⢠Therapeutic Foods and Herbs in Ayurvedic Cuisine
⢠Mindful Eating and Conscious Living
⢠Sustainable and Seasonal Ayurvedic Cooking
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