Undergraduate Certificate in Regenerative Food Systems
-- ViewingNowThe Undergraduate Certificate in Regenerative Food Systems is a cutting-edge program that equips learners with essential skills for career advancement in a rapidly evolving industry. This course emphasizes the importance of sustainable and regenerative food production practices, which are in high demand as the world grapples with the challenges of climate change, population growth, and food security.
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โข Introduction to Regenerative Food Systems
โข Principles of Regenerative Agriculture
โข Soil Health and Biodiversity in Regenerative Systems
โข Holistic Grazing and Animal Welfare
โข Cover Crops, Crop Rotation, and Polycultures
โข Carbon Sequestration and Climate Change Mitigation in Food Systems
โข Agroforestry and Permaculture in Regenerative Design
โข Indigenous Wisdom and Food Sovereignty
โข Local and Regional Food Systems and Supply Chain Management
โข Policy, Advocacy, and Community Engagement in Regenerative Food Systems
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