Graduate Certificate in Singaporean Hawker Snack Creations
-- viewing nowThe Graduate Certificate in Singaporean Hawker Snack Creations is a unique course that combines the rich culinary heritage of Singapore with modern food trends. This program emphasizes the importance of Singapore's hawker culture, which is a UNESCO intangible cultural heritage.
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Course Details
• Singaporean Hawker Snack Foundations: Introduction to the history, cultural significance, and key ingredients of Singaporean hawker snacks.
• Stir-Fry Techniques: Mastering the art of stir-frying, including proper oil usage, heat control, and ingredient preparation.
• Wok Cooking: Emphasizing the use of the wok in Singaporean hawker snack creation, including essential wok skills and seasoning techniques.
• Rice and Noodle Preparation: Expertise in cooking and seasoning various rice and noodle dishes, from Hainanese chicken rice to char kway teow.
• Satay and Skewer Creations: Exploring the intricacies of marinades, grilling, and sauces for satay and other skewered snacks.
• Soup and Stew Fundamentals: Understanding the essentials of flavor development, spicing, and cooking times for popular Singaporean soups and stews, like bak kut teh and laksa.
• Dim Sum Delights: Delving into the delicate world of dim sum, focusing on dough manipulation, filling, and steaming techniques.
• Dessert Delights: Creating a variety of beloved Singaporean desserts, including ice kachang, chendol, and traditional cakes.
• Food Safety and Sanitation: Ensuring safe and hygienic food handling practices to maintain the highest standards of food quality and safety.
Career Path
Entry Requirements
- Basic understanding of the subject matter
- Proficiency in English language
- Computer and internet access
- Basic computer skills
- Dedication to complete the course
No prior formal qualifications required. Course designed for accessibility.
Course Status
This course provides practical knowledge and skills for professional development. It is:
- Not accredited by a recognized body
- Not regulated by an authorized institution
- Complementary to formal qualifications
You'll receive a certificate of completion upon successfully finishing the course.
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